Fermentation by varietal in stainless steel tanks. Blend of Duras and Syrah, black berry fruit character. Ould be served at ambiant temperature or cold, with Italian or méditerranean food
Sauvignon Blanc fermented at low temperature and aged in tank on lees. Very fruity, crispy and aromatic wine, intence grapes aromas. Perfect for seafood or with Japanese food
This sweet white wine is vinified with white Sauvignon. On the nose you will find notes of citrus, the mouth is tasty with a nice freshness. Enjoy this wine from appetizer to dessert.
White dry sparkling wine, very aromatic with citrus fruit, grapefruit, pear and exotic fruit aromas. You can drink it young and at 8°C
You have a cancellation period of 14 days counting from the date of physical receipt of the goods.
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